The Japanese startup has created battery technology that replaces the need for rare earth metals in fuel cell vehicles.

Fit your technology to the current energy system, get the cost of green hydrogen under $1 per kilo and understand your funders.

The corporate-backed shopping service floated in a $660m offering this week, alongside Klaviyo, RayzeBio and Neumora, but investors may have to pay a price for their IPO exits.

The sharp fall in the cost of rocket launches has led to the emergence of dozens of space services startups. Here are some of the newest to watch.

From nuclear and sustainable energy developers to groundbreaking gaming innovations here are the startups that are putting Finland on the global emerging startups map

Tampere-based startup Quanscient is developing new simulation algorithms designed to run over the cloud and eventually on quantum computers.

Quantum computing, alternative packaging and recycling technology are a few of the deeptech sectors that are emerging in Finland's startup scene.

This is the latest in a series of healthcare AI businesses that Nvidia has backed, as generative AI adds a new dimension to drug discovery.

Occidental's $1.1bn purchase of portfolio company Carbon Engineering is a landmark moment for CCS startups, but who could be next on the M&A slate?

Corporate investors can have a bit of a bad reputation among startups. But what are the main worries and fears and how can they be allayed?

The UK-based startup has developed a two way boned connection headset and communications platform that allows users to communicate in noisy environments

From negotiating equity rights to avoiding first rights of refusal, here are tips for founders to get the best deal they can in today's tough venture financing market.

Matcelerate Zero that brings together university research and corporates to speed up commercialisation of technologies seeks three industry partners to join the partnership.

From caffeine-infused chocolates to gummy supplements and probiotic drinks, here are startups making waves in functional food industry.